Leprino Foods

Expertise: Environmental EngineeringIndustry: Manufacturing

Binghamton, New York, United States

Blue storage containers surrounded by chain link fence

Carried out an intensive odor assessment stemming from several issues concerning odors and where the source of odors may be coming from within the treatment plant. The odor assessment was designed to collect a total of 4 days’ worth of samples at various locations outlined to capture short- and long-term odor concentration gradients. The goal of the 4-day sampling design yielded a successful campaign with additional odor modeling involved of where the actual odors of concern were originating from.